Delicious dry marinade with Lapsang Souchong. The spice blend is made with our smoked Himalayan salt by the MysTea company in Sherbrooke. Add smoky flavor to your favorite meals without using your BBQ. This mixture based on lapsang souchong and smoked Himalayan pink salt. Absolutely wonderful with your steaks, chops and tofu. And also delicious to spice up cheese curds or popcorn. 50g per bag. Ingredients: Lapsang souchong black tea, smoked pink salt , paprika, dehydrated onions, chili, black pepper, powdered vanilla, brown sugar. https://www.mystea.ca/store